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15 Aug 2017

2017 Larder Series With Executive Chef Scott Bridger - Jams, Marmalades + Preserves

East Fremantle

Discover and learn the secrets behind May Street Larder's favourite items in this exclusive workshop series with Scott Bridger, Executive Chef of May Street Larder and Bib & Tucker. The next event is on 15 August, with the theme 'Jams, Marmalades + Preserves'.

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